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THE FOOD



FIRST COURSE




SOUP DU JOUR



FRENCH ONION GRATINEE

RICH CARAMELIZED ONION BROTH/GARLIC CROSTINI/SWISS AND PROVOLONE



BRACE'S ORCHARD HONEY CRISP APPLE INSALATA

MIXED GREENS/CRAISINS/CANDIED WALNUTS/GORGONZOLA/ORANGE CITRONNETTE



JONATHANS HOUSE SALAD

ICEBERG/DRY BLEU CHEESE OIL EMULSION/TOMATO/RED WINE VINEGAR/VIDALIA ONION SPRIG



CLASSIC CAESAR SALAD

ROMAINE/SHAVED PARMESAN/CROUTONS



BURRATA & LOCAL TOMATO CAPRESE

CRISPY PROSCIUTTO/FRESH BASIL INFUSED EVOO/REHYDRATED FIG-BALSAMIC GLAZE



COLOSSAL SHRIMP "SALTIMBOCCA" SKEWERS

PROSCIUTTO-FRESH SAGE WRAPPED/SAUTEED SPINACH/MISSION FIG GASTRIQUE



CRISPY CALAMARI FRITTO MISTO

BANANA PEPPERS/ARTICHOKE HEARTS/LEMON/FRA DIAVOLO SAUCE/GARLIC AIOLI



TEMPURA SCALLOP BITES

SCAMPI BUTTER/SWEET & SPICY SOY MAYO/WING SAUCE



BUFFALO CHICKEN MEATBALLS

STICKY WING SAUCE/CELERY BATONS/CREAMY BLEU CHEESE



MIDDLE NECK CLAM SELECTION

CHOICE OF STEAMED WITH BUTTER/ SPICY FRA DIAVOLO/ GARLICKY WHITE WINE




PASTA




HAND CUT RICOTTA GNOCCHI

ROASTED MUSHROOMS/BABY SPINACH/TOMATO CONCASSE/FRESH MOZZARELLA CHUNKS/GARLIC-WINE SAUCE



ULTRA CRISPY LOBSTER/SCALLOP/SHRIMP TEMPURA

SESAME COCONUT BROTH/ASIAN VEGETABLES/PAD THAI NOODLES/SPICY CASHEWS



IMPORTED JUMBO RIGATONI

CHOICE OF: "POMODORO FRA DIAVOLO"-CAPERS/ANCHOVY/KALAMATA OLIVES/OREGANO OIL "CLASSIC BOLOGNESE" - SHAVED REGGIANO/PANCETTA LARDONS "VODKA BLUSH SAUCE" - PROSCIUTTO/SWEET PEAS/BURRATA ADD GRILLED CHICKEN BREAST OR SHRIMP OPTION(S)



PENNE RIGATE

VODKA BLUSH SAUCE/SHAVED PROSCIUTTO/SWEET PEAS/WHIPPED RICOTTA AVAILABLE AS IS OR ADD ON GRILLED CHICKEN/GRILLED SHRIMP/COLOSSAL LUMP CRAB




MAIN COURSE

INCLUDES STARCH & VEGETABLE




COLOSSAL LUMP CRAB CAKES

SPICY HOUSE REMOULADE/STARCH & VEG

Gluten free
Dairy free


FAROE ISLAND SALMON

ARTICHOKE HEARTS/FRESH BASIL-CITRUS BURRE BLANC/BABY SPINACH RISOTTO



SIMPLY BAKED LOBSTER TAIL

FRESH LEMON/DRAWN BUTTER/STARCH & VEG OPTION TO STUFF WITH CRABCAKE



CENTER CUT FILET MIGNON

GORGONZOLA FRITTER/WILD MUSHROOM BORDELAISE/STARCH & VEG



USDA PRIME STEAK FRITES

HAND CUT NY STRIP/BLACK PEPPER-DIJON CREAM/FRENCH FRIES w/WHITE TRUFFLE OIL



ROYALE w/CHEESE - "BURGER"

PRIME TRIPLE GRIND BURGER/COOPER SHARP/LTO/GARLIC AIOLI/BRIOCHE/FRIES



CHICKEN SCALLOPINI

CHOICE OF: "MARSALA" - SWEET ITALIAN WINE/ROASTED MUSHROOMS/DEMI-GLACE "PICCATA" - CAPERS/ARTICHOKES/LEMON BUTTER PAN SAUCE "PARMESAN" - MARINARA/FRESH MOZZARELLA/SHARP PROVOLONE SERVED OVER IMPORTED RIGATONI




SIDE DISHES




HAND CUT FRENCH FRIES

SHAVED GRANA PADANO/WHITE TRUFFLE OIL/LEMON-GARLIC AIOLI



BABY SPINACH RISOTTO

IMPORTED ARBORIO/LEMON/PECORINO ROMANO



IMPORTED RIGATONI

CHOICE OF: FRA DIAVOLO VODKA BLUSH CLASSIC BOLOGNESE




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All Menu Items Subject to Availability and Price Change Without Notice



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