THE FOOD
FIRST COURSE
SOUP DU JOUR
FRENCH ONION GRATINEE
RICH CARAMELIZED ONION BROTH/GARLIC CROSTINI/SWISS AND PROVOLONE
BRACE'S ORCHARD HONEY CRISP APPLE INSALATA
MIXED GREENS/CRAISINS/CANDIED WALNUTS/GORGONZOLA/ORANGE CITRONNETTE
JONATHANS HOUSE SALAD
ICEBERG/DRY BLEU CHEESE OIL EMULSION/TOMATO/RED WINE VINEGAR/VIDALIA ONION SPRIG
CLASSIC CAESAR SALAD
ROMAINE/SHAVED PARMESAN/CROUTONS
BURRATA & LOCAL TOMATO CAPRESE
CRISPY PROSCIUTTO/FRESH BASIL INFUSED EVOO/REHYDRATED FIG-BALSAMIC GLAZE
COCONUT SHRIMP
MANGO SALSA/SPICY PINA COLADA SAUCE
CRISPY CALAMARI FRITTO MISTO
BANANA PEPPERS/MARINARA SAUCE/GARLIC AIOLI
TEMPURA SCALLOP BITES
SCAMPI BUTTER/SWEET & SPICY SOY MAYO/WING SAUCE
BUFFALO CHICKEN MEATBALLS
STICKY WING SAUCE/CELERY BATONS/CREAMY BLEU CHEESE
MIDDLE NECK CLAM SELECTION
CHOICE OF STEAMED WITH BUTTER/ SPICY FRA DIAVOLO/ GARLICKY WHITE WINE
PASTA
SEAFOOD SAMBUCCA
HALF LOBSTER TAIL/SHRIMP/SEA SCALLOPS/SAMBUCCA BLUSH/HANDCUT PAPPARDELLE
IMPORTED JUMBO RIGATONI
CHOICE OF: "PUTANESSCA"-CAPERS/ANCHOVY/KALAMATA OLIVES/OREGANO OIL "CLASSIC BOLOGNESE" - SHAVED REGGIANO/PANCETTA LARDONS "VODKA BLUSH SAUCE" - PROSCIUTTO/SWEET PEAS/WHIPPED RICOTTA ADD GRILLED CHICKEN BREAST OR SHRIMP OPTION(S)
MAIN COURSE
INCLUDES STARCH & VEGETABLE
COLOSSAL LUMP CRAB CAKES
SPICY HOUSE REMOULADE/STARCH & VEG
FAROE ISLAND SALMON
ARTICHOKE HEARTS/FRESH BASIL-CITRUS BURRE BLANC/BABY SPINACH RISOTTO
SIMPLY BAKED LOBSTER TAIL
FRESH LEMON/DRAWN BUTTER/STARCH & VEG OPTION TO STUFF WITH CRABCAKE
CENTER CUT FILET MIGNON
GORGONZOLA FRITTER/WILD MUSHROOM BORDELAISE/STARCH & VEG
USDA PRIME STEAK FRITES
HAND CUT NY STRIP/BLACK PEPPER-DIJON CREAM/FRENCH FRIES w/WHITE TRUFFLE OIL
ROYALE w/CHEESE - "BURGER"
PRIME TRIPLE GRIND BURGER/COOPER SHARP/LTO/GARLIC AIOLI/BRIOCHE/FRIES
CHICKEN SCALLOPINI
CHOICE OF: "MARSALA" - SWEET ITALIAN WINE/ROASTED MUSHROOMS/DEMI-GLACE "PICCATA" - CAPERS/ARTICHOKES/LEMON BUTTER PAN SAUCE "PARMESAN" - MARINARA/FRESH MOZZARELLA/SHARP PROVOLONE SERVED OVER IMPORTED RIGATONI
SIDE DISHES
HAND CUT FRENCH FRIES
SHAVED GRANA PADANO/WHITE TRUFFLE OIL/LEMON-GARLIC AIOLI
BABY SPINACH RISOTTO
IMPORTED ARBORIO/LEMON/PECORINO ROMANO
IMPORTED RIGATONI
CHOICE OF: FRA DIAVOLO VODKA BLUSH CLASSIC BOLOGNESE
Disclaimer
All Menu Items Subject to Availability and Price Change Without Notice